Beginning June 12th, our restaurants will be operating at 75% capacity and following all health and safety precautions.

How we'll be operating:
When you join us, you'll notice a few changes. Our restaurant capacity has been lowered to 75% and we are not able to seat any party larger than 6 guests. We will seat all guests at designated tables to keep social distancing intact. When our capacity is reached, we will be taking guest's names and cell phone numbers. When a table is available, we will send a text to let you know when your table is available.

How we're protecting our guests and crew:
We're taking every necessary step to protect our guests and our crew. Each Mad Anthony and Shigs In Pit Employee will be wearing facial coverings. We will also be wiping down all high touch areas frequently. All items that are table-side (menus, condiments, salt and pepper, etc) will be sanitized after each use.

We're back to our normal hours:
- Shigs In Pit BBQ & Brew (Maplecrest)
Sunday - Thursday: 11am to 10pm
Friday & Saturday: 11am to 11pm
- Shigs In Pit BBQ (Fairfield)
Sunday - Thursday: 11am to 9pm
Friday & Saturday: 11am to 10pm

Still unsure about dining in?
We completely understand! We're still open for carry-out and delivery and would still love to provide meals for you.

No matter if you're joining us next week for dine-in service or continuing to order carry-out, we'll still be here keeping the smokers smoking. Thank you for your continued support.